2.
7.
Restaurant Management Confidential : Comprehensive Guide for Restaurant Professionals
by Shirke, Gajanan
ISBN: 9798818664590
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Restaurant Management Confidential : Comprehensive Guide for Restaurant Professionals
by Shirke, Gajanan
ISBN: 9798825063348
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Principles and Practices of Food and Beverage Service : Raising the Service Skill Bar
by Shirke, Gajanan
ISBN: 9798838486806
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Hotel Engineering Management : A Guide for Hotel Engineering Team
by Shirke, Gajanan
ISBN: 9798833472156
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Essentials of Classic Indian Cuisine Volume One : Step by Step Guide of Indian Regional Cuisine
by Shirke, Gajanan
ISBN: 9798832998275
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Practical Approach to Hospitality Sales and Marketing : Achieve Next Level of Productivity
by Shirke, Gajanan
ISBN: 9798836166144
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Practical Approach to Hospitality Sales and Marketing : Achieve Next Level of Productivity
by Shirke, Gajanan
ISBN: 9798836363765
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Hotel Owners Manual : Exploring Better Ways to Open and Run New Hotels
by Shirke, Gajanan
ISBN: 9798842961986
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Essentials of Classic Indian Cuisine Volume Two : Step by Step Guide of Indian Regional Cuisine
by Shirke, Gajanan
ISBN: 9798833033753
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Book Your Boss Had Read : And Your Teammates Will Be Glad You Did
by Shirke, Gajanan
ISBN: 9798822318403
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Hotel Owners Manual : Exploring Better Ways to Open and Run New Hotels
by Shirke, Gajanan
ISBN: 9798839583979
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Book You Wish Your Boss Had Read and Your Teammates Will Be Glad You Did
by Shirke, Gajanan
ISBN: 9798815483118